Archive for the ‘cooking’ Category

When making tapioca pudding the directions say to bring the pudding to a full boil. They are even nice enough to explain what a full boil is. Little do they say that the volume will increase and potentially overflow the pan. Starting with an inch and a half of room might not be enough. Another lesson learned.

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Lesson of the Week

Posted: April 21, 2011 in cooking
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When the box says “stir continuously” it means just that and not “stir, empty the dishwasher, then stir some more.” That’s my lesson of the week for any would be cooks out there.